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Dulses

Contributed by Lluís Serra on Sep 23rd, 2016. Artwork published in .
    Dulses 1
    Source: http://www.senyorestudi.com Senyor Estudi. License: All Rights Reserved.

    Sweet botifarra sausage is a peculiar traditional product, halfway between candy and cured meat. The name “Dulses” — between “dolces” (Catalan) and “dulces” (Spanish) —, as our grandparents used to call these treats for people with a sweet tooth, and the sugar-sweet appearance give us a well-humoured clue to the essence of this product from the Empordà region.

    Dulses 2
    License: All Rights Reserved.
    Dulses 3
    License: All Rights Reserved.
    Dulses 4
    License: All Rights Reserved.
    Dulses 5
    License: All Rights Reserved.
    Dulses 6
    License: All Rights Reserved.
    Dulses 7
    License: All Rights Reserved.
    Dulses 8
    License: All Rights Reserved.
    Dulses 9
    Source: http://www.senyorestudi.com Photography: Marc Roca. Client: Gremi de Carnissers de les Comarques Gironines. License: All Rights Reserved.

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